Thank You Paula Deen…
I made this pumpkin pie for a potluck I had to attend during the Holidays. Paula Deen provided the recipe. The pies that I made were a success! However, the recipe left me with tons of extra filling leftover. Good thing I bought several packs of pre-made pie crusts and was able to put the leftover filling to good use…lol Here are the pics of my pie making adventure…
The completed filling...
Pumpkin purée...
Tenderflake pre-made pie crust poked to death...lol
Ladling filling into baked crust...
Before baking...
After baking...
For garnish, I tossed some pecans in warm honey and salt...
Some tossing action!
The masterpiece!
Ta-da!
I ended up making 4 pies out of one batch of filling. I still have 3 can of pumpkin purée left! I plan on using some when making pancakes…lol IMO pumpkin pie is not really enjoyable when eaten alone. For the total pumpkin pie experience, you gotta eat your slice topped with whipped cream.
Next recipe: Anything that will allow me to use my 3 cans of pumpkin purée! lol
You can use the leftover puree for pumpkin soup! Or you can give it to any babies in the family. Or send it to Nam… he’s always lacking food in the fridge. Maybe he can make pumpkin cocktails with his soju. haha
I don’t think I can use that to make soup or give to babies. The puree is too sweet on its own… I saw that you left a bunch of comments…lol I’ll reply to each of them in due time…
pumpkin pie is best eaten after some big-ass turkey meal on thanksgiving
and who the hell is paula deen? (yes i’m too lazy to wiki her, or better yet, click on the link above. instead, i’ll comment about being too lazy and subsequently spend more time typing said comment and complaining than actually just scrolling up and clicking, hence contradicting myself)
the above comment is the exact behavior of 97.3% of youtube flamers lol
Thank you for the lesson…lol
you’re welcome… but you haven’t answered my question. who is she? (lol)
You better look her up if all you know is how to make salads!